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American amber ale
| Brewer: | Jonas | Email: | - | |||||
| Beer: | American amber ale | Style: | American Amber Ale | |||||
| Type: | All grain | Size: | 25 liters | |||||
| Color: |
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Bitterness: | 40 IBU | |||||
| OG: | 1.048 | FG: | 1.013 | |||||
| Alcohol: | 4.5% v/v (3.6% w/w) | |||||||
| Grain: | 4kg 600g British pale 105g Belgian Munich 200g Belgian biscuit 400g British crystal 50-60L 200g British crystal 95-115L |
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| Mash: | 70% efficiency | |||||||
| Boil: | 70 minutes | SG 1.043 | 28 liters | |||||
| Hops: | 20g Magnum (13% AA, 60 min.) 15g Cascade (8.6% AA, 10 min.) 15g Centennial (9.6% AA, 10 min.) 15g Cascade (8.6% AA, 1 min.) 15g Centennial (9.6% AA, 1 min.) |
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| Yeast: | Wlp 001 stepped up three times in 1 liter wort at sg 1.040 | |||||||
Recipe posted 05/29/12.
