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Basic Ale
| Brewer: | Folly Farm Brewery | Email: | ccdmoore@msn.com | |||||
| Beer: | Basic Ale | Style: | American Amber Ale | |||||
| Type: | Extract | Size: | 5.0 gallons | |||||
| Color: |
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Bitterness: | 25 IBU | |||||
| OG: | 1.047 | FG: | 1.011 | |||||
| Alcohol: | 4.7% v/v (3.7% w/w) | |||||||
| Water: | 2 teaspoons gypsum | |||||||
| Grain: | 1 lb. American crystal 40L | |||||||
| Steep: | Grains placed in nylon bag and water brought up to 150F and held for 30 minutes. Grains removed (fed to the chickens which get soooo excited on brewing day) | |||||||
| Boil: | 60 minutes | SG 1.043 | 5.5 gallons | |||||
| 6 lb. Light malt extract | ||||||||
| 1/2 teaspoon Irish Moss | ||||||||
| Hops: | 1 oz. Cascade (6% AA, 60 min.) 0.5 oz. Cascade (6% AA, 15 min.) 0.5 oz. Cascade (aroma) |
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| Yeast: | Windsor ale dry yeast | |||||||
| Log: | Brewed 4/5/07 | |||||||
Recipe posted 04/08/07.
