hinney
Brewer: | Jim Johnson | Email: | - | |||||
Beer: | hinney | Style: | American Premium Lager | |||||
Type: | Partial mash | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 38 IBU | |||||
OG: | 1.051 | FG: | 1.012 | |||||
Alcohol: | 5.0% v/v (3.9% w/w) | |||||||
Grain: | 3 lb. German Pilsner 4 oz. American crystal 10L |
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Mash: | 70% efficiency | |||||||
Boil: | minutes | SG 1.039 | 6.5 gallons | |||||
3.3 lb. Light malt extract 1 lb. Light dry malt extract |
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Hops: | 1 oz. Hallertauer Hersbrucker (5% AA, 60 min.) .5 oz. Northern Brewer (8.5% AA, 60 min.) .25 oz. Hallertauer Hersbrucker (5% AA, 15 min.) |
Recipe posted 06/29/05.