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Lighter than Air Razzberry Wheat
meant to make a 6 gal. batch, had water measuring issues...
would have hit OG of about 1.060
| Brewer: | Marc Lee and Andy Winch | Email: | - | |||||
| Beer: | Lighter than Air Razzberry Wheat | Style: | Weizen/Weissbier | |||||
| Type: | Extract | Size: | 11 gallons | |||||
| Color: |
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Bitterness: | 11 IBU | |||||
| OG: | 1.030 | FG: | 1.008 | |||||
| Alcohol: | 2.9% v/v (2.3% w/w) | |||||||
| Boil: | 75 minutes | SG 1.027 | 12.5 gallons | |||||
| 4.5 lb. Light malt extract 4.5 lb. Wheat extract |
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| added 4 oz. bottle of razz flavored syrup during chilling bittering hops were boiled for 75 min. (not 60!) |
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| Hops: | 1.0 oz. Tettnanger (4.5% AA, 60 min.) 0.5 oz. Tettnanger (4.5% AA, 15 min.) 0.5 oz. Tettnanger (aroma) |
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| Yeast: | used a starter, with about 1 cup liquid extract boiled for 30 min. and cooled, made up about about 20 hrs. prior | |||||||
| Log: | left in prmiary for 3 wks. | |||||||
| Carbonation: | used 2 cups liquid extract boiled in 1 qt. of water | |||||||
Recipe posted 12/06/10.