Cooper's Sparkling clone

Hops based on Pride of Ringwood being THE Australian bittering hop and read somewhere that Cascade used to be mentioned on the Cooper's kit can!

Brewer:	ifr33		Email:	-
Beer:	Cooper's Sparkling clone		Style:	English Pale Ale
Type:	Extract		Size:	23 liters
Color:	13 HCU (~9 SRM)		Bitterness:	36 IBU
OG:	1.057		FG:	1.012
Alcohol:	5.8% v/v (4.5% w/w)
Boil:	60 minutes	SG 1.130	10 liters
	1.5kg Light malt extract 1.7kg Amber malt extract 500g Light dry malt extract 0g Cane sugar 400g Corn sugar
	Whirl-floc 10-5 minutes
Hops:	50g Pride of Ringwood (8% AA, 60 min.) 33g Pride of Ringwood (8% AA, 30 min.) 25g Cascade (6% AA, 15 min.) 25g Cascade (aroma)
Yeast:	Cooper's Ale Yeast, harvest from a six-pack or buy. This yeast is a beast, if you're wondering at the FG - I've just had an IPA get to 1.016 from an OG of 1.067 with it.
Log:	21-24 deg C, although the Cooper's yeast will still perform happily up to 26, which is great when brewing in summer.
Carbonation:	I'm lazy, 2x carbonation drops / 740ml

Recipe posted 04/06/14.