Paler Ale

Brewer:	West Side Brewing		Email:	art@artonsafari.com
Beer:	Paler Ale		Style:	English Pale Ale
Type:	Extract w/grain		Size:	5 gallons
Color:	14 HCU (~9 SRM)		Bitterness:	25 IBU
OG:	1.039		FG:	1.015
Alcohol:	3.1% v/v (2.4% w/w)
Grain:	.75 lb. British crystal 50-60L
Steep:	Steep grains until boil in 3 gallons tap water
Boil:	60 minutes	SG 1.065	3 gallons
	5 lb. Light malt extract
	Hops used are pellets
Hops:	1 oz. Kent Goldings (5% AA, 60 min.) 1 oz. Kent Goldings (5% AA, 15 min.) 1 oz. Kent Goldings (aroma)
Yeast:	Dry ale yeast
Carbonation:	Bottle with 1 & 1/4 cups light DME

Recipe posted 05/15/03.