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Barley Wine
| Brewer: | Bart Ball | Email: | BALLBART@GMAIL.COM | |||||
| Beer: | Barley Wine | Style: | Barley Wine | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 160 IBU | |||||
| OG: | 1.096 | FG: | 1.020 | |||||
| Alcohol: | 9.8% v/v (7.7% w/w) | |||||||
| Grain: | 17 lb. American 2-row 3 lb. American Munich .75 lb. American crystal 120L .33 lb. American chocolate |
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| Mash: | 63% efficiency | |||||||
| Boil: | 90 minutes | SG 1.069 | 7 gallons | |||||
| Hops: | 3 oz. Chinook (13.9% AA, 60 min.) 2 oz. Centennial (10.8% AA, 25 min.) 1 oz. Centennial (10.8% AA, 10 min.) |
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| Yeast: | wyeast 1056 American | |||||||
Recipe posted 11/13/11.
