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Cole's 1 year Barleywine
This is a STRONG barley wine that will be brewed on my son's 1st birthday. I plan on storing this for a long while, at least two years. I will also put 2 or 3 flip top bottles away every year(plan on brewing a strong ale every b-day) and cracking them open on his 21st so I will age some of this one at least 20 years
| Brewer: | cmd | Email: | firstimedad@usadatanet.net | |||||
| Beer: | Cole's 1 year Barleywine | Style: | Barley Wine | |||||
| Type: | All grain | Size: | 5.5 Imp. gal. | |||||
| Color: |
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Bitterness: | 95 IBU | |||||
| OG: | 1.103 | FG: | 1.026 | |||||
| Alcohol: | 10.0% v/v (7.8% w/w) | |||||||
| Water: | tap water boiled to release chlorine and some gypsum | |||||||
| Grain: | 6.5 lb. American 2-row 6.5 lb. American 6-row 1 lb. Wheat malt 1 lb. Belgian aromatic 1 lb. Belgian biscuit .5 lb. American crystal 60L 1 lb. Dextrine malt (Cara-Pils) 2.5 lb. Flaked rice |
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| Mash: | 72% efficiency | |||||||
| 122 for an hour 154 overnight 160 to mash out | ||||||||
| Boil: | 120 minutes | SG 1.076 | 7.5 Imp. gal. | |||||
| 2 lb. Corn sugar 2 lb. Honey |
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| irish moss added with 15 minutes left | ||||||||
| Hops: | 1 oz. Galena (13% AA, 60 min.) 1 oz. Nugget (12% AA, 45 min.) 1 oz. Hallertauer Mittelfruh (5% AA, 30 min.) 1 oz. Nugget (12% AA, 30 min.) 1 oz. Galena (13% AA, 15 min.) 1 oz. Hallertauer Mittelfruh (5% AA, 15 min.) 1 oz. Hallertauer Mittelfruh (aroma) |
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| Yeast: | wyeast strong ale yeast with a very large starter (probably a gallon) | |||||||
| Carbonation: | 1/2 cup priming sugar | |||||||
Recipe posted 06/03/03.
