 |
 |
 |
 |
 |
 |
 |
Olde English Brown Ale
| Brewer: | Keith Choquette | Email: | brasseriechoquette@gmail.com | |||||
| Beer: | Olde English Brown Ale | Style: | Brown Porter | |||||
| Type: | All grain | Size: | 5.0 gallons | |||||
| Color: |
|
Bitterness: | 23 IBU | |||||
| OG: | 1.050 | FG: | 1.010 | |||||
| Alcohol: | 5.1% v/v (4.0% w/w) | |||||||
| Water: | 1/2 tsp gypsum to mash | |||||||
| Grain: | 8.0 lb. Pale malt .50 lb. Smoked Malt .50 lb. Dark Crystal .50 lb. Crystal .50 lb. Chocolate |
|||||||
| Mash: | 70% efficiency | |||||||
| mash @ 150-154°F for 60 min. | ||||||||
| Boil: | 60 minutes | SG 1.042 | 6.0 gallons | |||||
| 1/2 tsp Irish moss last 30 min. | ||||||||
| Hops: | 1.0 oz. Kent Goldings (5.5% AA, 60 min.) | |||||||
| Yeast: | DCL Safale S-04 | |||||||
Recipe posted 07/14/12.
