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Chocolate Espresso Porter

this should be a great porter

Brewer: Radical Brewing Co. Email: -
Beer: Chocolate Espresso Porter Style: Robust Porter
Type: All grain Size: 5.5 gallons
Color:
89 HCU (~32 SRM)
Bitterness: 28 IBU
OG: 1.055 FG: 1.008
Alcohol: 6.1% v/v (4.8% w/w)
Water: none
Grain: 8 lb. American 2-row
1 lb. American Munich
.50 lb. American crystal 60L
.50 lb. American chocolate
.50 lb. American black patent
Mash: 75% efficiency
regular mash
Boil: 60 minutes SG 1.051 6 gallons
.50 lb. Brown sugar
6 oz. cocoa
irish moss 15 min
cocoa end
Hops: 1 oz. Perle (8% AA, 60 min.)
.25 oz. Cascade (6% AA, 2 min.)
Yeast: 1056
Log: rack once maybe two times

Recipe posted 11/09/12.