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Sancho porter
this beer is hearty and has good hop flava
| Brewer: | midnight brewers | Email: | texter4200@hotmail.com | |||||
| Beer: | Sancho porter | Style: | American Amber Ale | |||||
| Type: | Extract w/grain | Size: | 4.5 gallons | |||||
| Color: |
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Bitterness: | 70 IBU | |||||
| OG: | 1.074 | FG: | 1.016 | |||||
| Alcohol: | 7.4% v/v (5.8% w/w) | |||||||
| Grain: | 1 lb. Belgian pale 1 lb. British crystal 70-80L .5 lb. American black patent .5 lb. Belgian chocolate |
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| Steep: | begin with cold water and imerse grain bring to about 175-190 and rest there for thirty min. to get all the love | |||||||
| Boil: | 30 min minutes | SG 1.066 | 5 gallons | |||||
| 8 lb. Light malt extract | ||||||||
| sparge and add extract. skimm off slogh | ||||||||
| Hops: | 2 oz. Centennial (10.5% AA, 60 min.) 2 oz. Centennial (aroma) 1 oz. Chinook (aroma) |
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| Yeast: | cali ale | |||||||
| Carbonation: | 3/4 cup barley malt extract to prime. boil first to sanitize | |||||||
Recipe posted 09/29/06.
