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FLP
| Brewer: | DJL | Email: | - | |||||
| Beer: | FLP | Style: | Brown Porter | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 28 IBU | |||||
| OG: | 1.056 | FG: | 1.016 | |||||
| Alcohol: | 5.2% v/v (4.1% w/w) | |||||||
| Water: | .75 teaspoon of calcium carbonate to good ole city water | |||||||
| Grain: | 12 oz. British brown 1 lb. 0 oz. British crystal 50-60L 12 oz. British chocolate 10 lb. 0 oz. British pale |
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| Mash: | 67% efficiency | |||||||
| Mash 90 min at 154 degrees. Mash-in strike water at 170, sparge at 170. | ||||||||
| Boil: | 60 minutes | SG 1.044 | 7 gallons | |||||
| Hops: | 1.5 oz. Fuggles (4.75% AA, 60 min.) .25 oz. Kent Goldings (5% AA, 15 min.) .15 oz. Irish Moss (0% AA, 15 min.) |
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Recipe posted 03/03/10.
