Stout
Brewer: | KOBB | Email: | - | |||||
Beer: | Stout | Style: | Foreign-Style Stout | |||||
Type: | All grain | Size: | 2.5 gallons | |||||
Color: |
|
Bitterness: | 46 IBU | |||||
OG: | 1.073 | FG: | 1.016 | |||||
Alcohol: | 7.3% v/v (5.7% w/w) | |||||||
Grain: | 5 lb. American 2-row 1 lb. American Munich 10 oz. Roasted barley .5 lb. Flaked barley |
|||||||
Mash: | 70% efficiency | |||||||
Boil: | minutes | SG 1.052 | 3.5 gallons | |||||
2 oz. Cane sugar | ||||||||
Hops: | .5 oz. Northern Brewer (8.5% AA, 60 min.) .5 oz. Northern Brewer (8.5% AA, 30 min.) |
Recipe posted 12/13/12.