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simple stout
This was my first attempt at brewing my own recipe. Simple, few ingredients.
| Brewer: | big al | Email: | adowning@cooperbline.com | |||||
| Beer: | simple stout | Style: | stout | |||||
| Type: | Extract | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 19 IBU | |||||
| OG: | 1.042 | FG: | 1.000 | |||||
| Alcohol: | 5.5% v/v (4.3% w/w) | |||||||
| Water: | Culligan home delivery drinking water. No additives. | |||||||
| Grain: | 1 lb. Roasted barley | |||||||
| Steep: | Put bag of grain in cold water, brought temp to 165 and held for 30 minutes. | |||||||
| Boil: | 60 minutes | SG 1.117 | 2 gallons | |||||
| 6 lb. Dark malt extract | ||||||||
| Hops: | 1 oz. Bullion (8.5% AA, 60 min.) 1 oz. Fuggles (4.75% AA, 15 min.) |
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| Yeast: | Coopers Dry Ale Yeast. Very quick to blow top off airlock. | |||||||
| Carbonation: | 3/4 cup corn sugar | |||||||
| Tasting: | Just had to crack one open after one week in bottle. Very nice! Medium head, good body. Lets see what another week or two brings... | |||||||
Recipe posted 11/20/04.
