Sprucinator
Brewer: | Cody Brewers | Email: | xisphias@gmail.com | |||||
Beer: | Sprucinator | Style: | Stout | |||||
Type: | All grain | Size: | 6 gallons | |||||
Color: |
|
Bitterness: | 11 IBU | |||||
OG: | 1.068 | FG: | 1.010 | |||||
Alcohol: | 7.5% v/v (5.9% w/w) | |||||||
Grain: | 10.5 lb. American 2-row 1 lb. American crystal 60L 2 lb. Dextrine malt (Cara-Pils) 1 lb. Belgian Special B 1 lb. American chocolate |
|||||||
Mash: | 75% efficiency | |||||||
104 30 122 30 152 30 160 30 170 60 |
||||||||
Boil: | minutes | SG 1.059 | 7 gallons | |||||
6 oz. spruce tips | ||||||||
Hops: | .5 oz. Willamette (5% AA, 60 min.) .5 oz. Willamette (5% AA, 15 min.) |
Recipe posted 06/24/10.