The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

brotherman

Brewer: Prohio Email: maltytalented@gmail.com
Beer: brotherman Style: Irish Dry Stout
Type: All grain Size: 10 gallons
Color:
59 HCU (~25 SRM)
Bitterness: 28 IBU
OG: 1.050 FG: 1.012
Alcohol: 4.9% v/v (3.8% w/w)
Grain: 14 lb. American 2-row
1 lb. American crystal 20L
1 lb. American crystal 40L
1 lb. American chocolate
5 oz. American black patent
Mash: 80% efficiency
Boil: minutes SG 1.045 11 gallons
Hops: 1 oz. Centennial (8.7% AA, 60 min.)
1 oz. Centennial (8.7% AA, 30 min.)

Recipe posted 11/21/12.