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EasyAmerican Stout
| Brewer: | Great Hills | Email: | - | |||||
| Beer: | EasyAmerican Stout | Style: | Irish Dry Stout | |||||
| Type: | Partial mash | Size: | 3 gallons | |||||
| Color: |
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Bitterness: | 34 IBU | |||||
| OG: | 1.044 | FG: | 1.012 | |||||
| Alcohol: | 4.1% v/v (3.2% w/w) | |||||||
| Water: | RO water | |||||||
| Grain: | 1. lb. American 2-row 5. oz. American Vienna 0.7 lb. American crystal 60L 4.3 oz. American chocolate 1 oz. Roasted barley |
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| Mash: | 70% efficiency | |||||||
| Boil: | 60 min minutes | SG 1.026 | 5 gallons | |||||
| 2. lb. Light malt extract | ||||||||
| Irish Moss at 45 min of boil | ||||||||
| Hops: | 0.33 oz. Centennial (10.5% AA, 60 min.) 0.20 oz. Cascade (6% AA, 30 min.) 0.13 oz. Willamette (5% AA, 15 min.) |
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| Yeast: | WLP 004 | |||||||
| Carbonation: | Bottle conditioned | |||||||
Recipe posted 12/12/16.
