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Smooth Like Barry White Stout
First time making my own recipe for an Oatmeal Stout. I think it will be a good one..
| Brewer: | Spitdriver | Email: | spitdriver@alaska.com | |||||
| Beer: | Smooth Like Barry White Stout | Style: | Oatmeal Stout | |||||
| Type: | All grain | Size: | 5.0 gallons | |||||
| Color: |
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Bitterness: | 21 IBU | |||||
| OG: | 1.061 | FG: | 1.015 | |||||
| Alcohol: | 6.0% v/v (4.7% w/w) | |||||||
| Water: | Filtered water from home. | |||||||
| Grain: | 7 lb. British pale 1 lb. Belgian CaraVienne 1 lb. Belgian Special B 12 oz. American chocolate 4 oz. American black patent 1 lb. 8 oz. Flaked oats |
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| Mash: | 75% efficiency | |||||||
| Boil: | 60 minutes | SG 1.051 | 6.0 gallons | |||||
| Hops: | 1.20 oz. Willamette (5% AA, 60 min.) | |||||||
| Yeast: | EDME Dry on this one to test the malt profile. | |||||||
| Carbonation: | Will force carb in keg | |||||||
Recipe posted 11/22/02.
