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Extract Oatmeal Stout
| Brewer: | Colby Fry | Email: | - | |||||
| URL: | http://www.colbyfry.com | |||||||
| Beer: | Extract Oatmeal Stout | Style: | Oatmeal Stout | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 41 IBU | |||||
| OG: | 1.089 | FG: | 1.012 | |||||
| Alcohol: | 9.9% v/v (7.8% w/w) | |||||||
| Water: | soft water | |||||||
| Grain: | 2 lb. American victory .5 lb. Roasted barley 2 lb. Flaked oats |
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| Steep: | 30 minutes | |||||||
| Boil: | 90 minutes | SG 1.148 | 3 gallons | |||||
| 8 lb. Alexanders malt extract 2 lb. Light Malt Extract (German) |
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| Hops: | 6 oz. Willamette (5% AA, 90 min.) | |||||||
| Yeast: | 1056 chico ale, 2 day starter | |||||||
| Log: | 1 week 1st 4 weeks 2nd 1 week keg |
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| Carbonation: | 2.2 volumes | Keg: 18.8 psi @ 60°F | ||||||
| put it at 10psi for a week | ||||||||
Recipe posted 03/14/05.
