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Hangar Stout
| Brewer: | Brewpilot | Email: | - | |||||
| Beer: | Hangar Stout | Style: | Oatmeal Stout | |||||
| Type: | All grain | Size: | 5.25 gallons | |||||
| Color: |
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Bitterness: | 32 IBU | |||||
| OG: | 1.050 | FG: | 1.012 | |||||
| Alcohol: | 4.9% v/v (3.9% w/w) | |||||||
| Grain: | 7 lb. American 2-row 8 oz. American crystal 120L 8 oz. American chocolate 8 oz. Roasted barley 1 lb. Flaked oats |
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| Mash: | 78% efficiency | |||||||
| 60 minute mash at 153F 15 minute mash out at 168F |
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| Boil: | 60 minutes | SG 1.042 | 6.25 gallons | |||||
| Irish moss @ 15 min | ||||||||
| Hops: | .75 oz. Chinook (11% AA, 60 min.) | |||||||
| Yeast: | Danstar Nottingham starter | |||||||
Recipe posted 01/23/07.
