Wheat Stout
Brewer: | David Parker | Email: | dparker@ccsi.com | |||||
Beer: | Wheat Stout | Style: | Sweet Stout | |||||
Type: | Extract w/grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 20 IBU | |||||
OG: | 1.057 | FG: | 1.020 | |||||
Alcohol: | 4.7% v/v (3.7% w/w) | |||||||
Grain: | 8 oz. Dextrine malt (Cara-Pils) 8 oz. British crystal 70-80L 8 oz. British black patent 8 oz. Roasted barley |
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Boil: | minutes | SG 1.142 | 2 gallons | |||||
4 lb. Dark malt extract 3 lb. Wheat extract |
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Hops: | 1 oz. Chinook (12% AA, 60 min.) |
Recipe posted 01/15/01.