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Stout

Brewer: George Email: -
Beer: Stout Style: Sweet Stout
Type: Partial mash Size: 5 gallons
Color:
142 HCU (~45 SRM)
Bitterness: 27 IBU
OG: 1.082 FG: 1.015
Alcohol: 8.7% v/v (6.8% w/w)
Grain: 5 lb. American 2-row
2 lb. Dextrine malt (Cara-Pils)
1 lb. British crystal 70-80L
1 lb. American chocolate
0 lb. 8 oz. Roasted barley
Mash: 80% efficiency
Boil: minutes SG 1.068 6 gallons
4 lb. Light malt extract
Hops: 1.36 oz. Northern Brewer (7.4% AA, 60 min.)
Carbonation: 2.0 volumes Keg: 18.3 psi @ 65°F
Corn Sugar: 3.06 oz. for 5 gallons @ 68°F

Recipe posted 06/08/02.