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American amber ale #3
| Brewer: | Jonas | Email: | - | |||||
| Beer: | American amber ale #3 | Style: | American Amber Ale | |||||
| Type: | All grain | Size: | 25 liters | |||||
| Color: |
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Bitterness: | 49 IBU | |||||
| OG: | 1.046 | FG: | 1.012 | |||||
| Alcohol: | 4.4% v/v (3.4% w/w) | |||||||
| Grain: | 4kg 500g Belgian pale 450g British Munich 200g Belgian biscuit 400g British crystal 50-60L 200g British crystal 70-80L |
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| Mash: | 65% efficiency | |||||||
| Boil: | 65 minutes | SG 1.046 | 25 liters | |||||
| Hops: | 20g Amarillo (12% AA, 60 min.) 30g Cascade (6.5% AA, 10 min.) 30g Amarillo (12% AA, 10 min.) 30g Cascade (6.5% AA, 1 min.) 30g Amarillo (12% AA, 1 min.) |
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| Yeast: | 2 X safale US05 | |||||||
| Carbonation: | Natural in bottles with cane sugar | |||||||
Recipe posted 01/19/13.
