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Mission Ale
Brewed every year on March 19th to commemerate the return of the swallows to the Mission in San Juan Capistarno. It also happens to be my birthday!!
| Brewer: | McKinney Brothers | Email: | - | |||||
| Beer: | Mission Ale | Style: | American Amber Ale | |||||
| Type: | All grain | Size: | 5.0 gallons | |||||
| Color: |
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Bitterness: | 37 IBU | |||||
| OG: | 1.058 | FG: | 1.010 | |||||
| Alcohol: | 6.2% v/v (4.9% w/w) | |||||||
| Grain: | 7 lb. American 2-row 1 lb. Wheat malt 1 lb. American Vienna 8 oz. Flaked barley 1 lb. American victory 1 lb. American crystal 40L |
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| Mash: | 70% efficiency | |||||||
| Boil: | minutes | SG 1.045 | 6.5 gallons | |||||
| Hops: | 1.0 oz. Liberty (4% AA, 60 min.) 1.0 oz. Cascade (5.0% AA, 30 min.) 1.0 oz. Liberty (4% AA, 15 min.) 1.0 oz. Cascade (5.0% AA, 2 min.) |
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| Yeast: | WLP 001 California | |||||||
Recipe posted 04/02/06.
