The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Buzz Ale

Ale for Buzz
12/02/06 Brew Date

Brewer: Salty Major Email: michaelshilling@cox.net
Beer: Buzz Ale Style: American Amber Ale
Type: All grain Size: 6 gallons
Color:
32 HCU (~16 SRM)
Bitterness: 48 IBU
OG: 1.059 FG: 1.009
Alcohol: 6.5% v/v (5.1% w/w)
Water: Removed Chlorine via filter
Grain: 10 lb. American 2-row
2 lb. British crystal 50-60L
2 oz. Roasted barley
1 lb. Dextrine malt (Cara-Pils)
Mash: 75% efficiency
Boil: 90 minutes SG 1.047 7.5 gallons
Hops: 1 oz. Cascade (7.3% AA, 90 min.)
1 oz. Cascade (7.3% AA, 45 min.)
.5 oz. Cascade (7.3% AA, 15 min.)
.5 oz. Cascade (aroma)
Yeast: California Ale

Recipe posted 12/02/06.