New Dawn
Brewer: | Poverty Bay | Email: | - | |||||
Beer: | New Dawn | Style: | India Pale Ale | |||||
Type: | All grain | Size: | 28 gallons | |||||
Color: |
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Bitterness: | 64 IBU | |||||
OG: | 1.066 | FG: | 1.014 | |||||
Alcohol: | 6.7% v/v (5.3% w/w) | |||||||
Grain: | 55 lb. American 2-row 6 lb. American crystal 40L 6 lb. Dextrine malt (Cara-Pils) 1 lb. American chocolate |
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Mash: | 75% efficiency | |||||||
152° | ||||||||
Boil: | 60 minutes | SG 1.062 | 30 gallons | |||||
irish moss at 30 minutes | ||||||||
Hops: | 4 oz. Chinook (12% AA, 60 min.) 4 oz. Nugget (12% AA, 60 min.) 4 oz. Columbus (45 min.) 6 oz. Liberty (4% AA, 30 min.) 4.00 oz. Chinook (aroma) |
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Yeast: | mutton dry, rehydrated with 90° water and 10° wort. | |||||||
Log: | ferment started 2 hrs post pitch fermenting at 68° primary 2wks, secondary dry hop 2 weeks pellets in bag. |
Recipe posted 01/02/12.