Tree Peeker IBA
A nice big brown beast of an ale, packed full of Northwest hops. Drink too many of these, and you'll be throwing rocks and banging sticks together in the middle of the night.
Brewer: | Chris Ungvarsky | Email: | Chris.ungvarsky@gmail.com | |||||
Beer: | Tree Peeker IBA | Style: | India Pale Ale | |||||
Type: | All grain | Size: | 5.5 gallons | |||||
Color: |
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Bitterness: | 95 IBU | |||||
OG: | 1.066 | FG: | 1.014 | |||||
Alcohol: | 6.7% v/v (5.3% w/w) | |||||||
Water: | Tapwater with 1 Tbs 5.2 Stabilizer and 1 Tbs gypsum added to mash. |
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Grain: | 10 lb. American 2-row 8 oz. American crystal 60L 4 oz. Dextrine malt (Cara-Pils) 4 oz. Belgian Special B 7 oz. Flaked oats 2 oz. Carafa III |
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Mash: | 80% efficiency | |||||||
Single infusion at 155°F for 60 minutes. Mashout via 3 quart decoction added to 5 quarts boiling water, brought to boil and reintroduced to mash and held for 10 minutes. Continuous sparge with 170°F water to collect 7.8 gallons in the brewpot (extra volume to account for liquid loss in hop trub). |
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Boil: | 60 minutes | SG 1.049 | 7.5 gallons | |||||
12 oz. Corn sugar | ||||||||
Add dextrose at start of boil | ||||||||
Hops: | 1 oz. Simcoe (12.7% AA, 60 min.) 1 oz. Nugget (13.5% AA, 10 min.) 1 oz. Simcoe (12.7% AA, 5 min.) 2 oz. Cascade (9.5% AA, 5 min.) 1 oz. Mosaic (11.6% AA, 5 min.) 1 oz. Citra (13.9% AA, 1 min.) 1 oz. Amarillo (9.3% AA, 1 min.) 1 oz. Nugget (aroma) 1 oz. Mosaic (aroma) 1 oz. Amarillo (aroma) |
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Yeast: | Safale S-05 | |||||||
Log: | Log: Ferment at 62°F. 7-10 days primary, 14 days secondary (with 3 oz dry hops) |
Recipe posted 04/18/14.