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Antimatter IPA
| Brewer: | Matthew R. | Email: | mathstew@gmail.com | |||||
| Beer: | Antimatter IPA | Style: | - | |||||
| Type: | All grain | Size: | 6 gallons | |||||
| Color: |
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Bitterness: | 65 IBU | |||||
| OG: | 1.069 | FG: | 1.014 | |||||
| Alcohol: | 7.1% v/v (5.6% w/w) | |||||||
| Grain: | 12.25 lb. American 2-row 2.5 lb. German Munich 13 oz. Belgian aromatic 13 oz. American crystal 40L |
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| Mash: | 69% efficiency | |||||||
| Boil: | minutes | SG 1.052 | 8 gallons | |||||
| Hops: | 1.3 oz. Chinook (12.5% AA, 60 min.) 1.0 oz. Chinook (12.5% AA, 10 min.) 2 oz. NZ Oribit (aroma) 2 oz. NZ Rakau (aroma) |
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Recipe posted 07/14/15.
