Dubla I's P A
This is a whopper of an IPA! Brew it if you dare!
Brewer: | Scott | Email: | sed777@yahoo.com | |||||
Beer: | Dubla I's P A | Style: | India Pale Ale | |||||
Type: | All grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 147 IBU | |||||
OG: | 1.089 | FG: | 1.015 | |||||
Alcohol: | 9.5% v/v (7.5% w/w) | |||||||
Grain: | 11 lb. American 2-row 3 lb. Wheat malt 8 oz. American crystal 40L 1 lb. Flaked rye |
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Mash: | 70% efficiency | |||||||
MAsh in @152° for 90 min. SLoooooow sparge w 4 gal @170°. | ||||||||
Boil: | 80 minutes | SG 1.081 | 5.5 gallons | |||||
1 lb. Honey | ||||||||
Add A large pinch irish moss at beg. of boil. Also add 1 peel form a large orange dried and white rine peeled out. Add 1 lb of orange blossom honey at end of boil. | ||||||||
Hops: | 2 oz. Willamette (5.6% AA, 60 min.) 1 oz. Cascade (5.7% AA, 45 min.) 1 oz. Centennial (10.3% AA, 45 min.) 1 oz. Cascade (5.7% AA, 30 min.) 1 oz. Centennial (10.3% AA, 30 min.) 1 oz. Perle (6.7% AA, 30 min.) 2 oz. Cascade (5.7% AA, 15 min.) 1 oz. Cluster (7.5% AA, 15 min.) 1 oz. Perle (6.7% AA, 15 min.) 1 oz. Tettnanger (aroma) |
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Yeast: | CA ale yeast | |||||||
Log: | Add lots of 02 before adding yeast |
Recipe posted 04/07/03.