Music City IPA

Nice results with this one.

Brewer:	TDK		Email:	TeamKolz@msn.com
Beer:	Music City IPA		Style:	India Pale Ale
Type:	Extract w/grain		Size:	5 gallons
Color:	17 HCU (~11 SRM)		Bitterness:	45 IBU
OG:	1.066		FG:	1.015
Alcohol:	6.6% v/v (5.2% w/w)
Water:	none (water here is pretty hard to begin with)
Grain:	1 lb. American crystal 20L
Steep:	Cracked and added grains to 160° water and steeped for 15 minutes. Removed as much of the spent grain as possible before proceeding.
Boil:	60 minutes	SG 1.055	6 gallons
	6 lb. Light dry malt extract 1 lb. Amber dry malt extract
	none
Hops:	1.5 oz. Fuggles (4.75% AA, 60 min.) .5 oz. Fuggles (4.75% AA, 45 min.) .5 oz. Fuggles (4.75% AA, 30 min.) .5 oz. Kent Goldings (5% AA, 15 min.) .5 oz. Fuggles (4.75% AA, 15 min.) .75 oz. Kent Goldings (aroma)
Yeast:	WYeast-London Ale I. Pitched to starter 1 day before.
Log:	Fermented 10 days primary, 2 weeks secondary, bottle conditioned 2 weeks
Carbonation:	2.0 volumes	Dried Malt Extract: 5.28 oz. for 5 gallons @ 68°F
Tasting:	Good hop aroma and flavor. Nice balance.

Recipe posted 05/07/99.