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Party IPA
| Brewer: | Rooz | Email: | - | |||||
| Beer: | Party IPA | Style: | India Pale Ale | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 93 IBU | |||||
| OG: | 1.062 | FG: | 1.015 | |||||
| Alcohol: | 6.1% v/v (4.8% w/w) | |||||||
| Water: | Tap water, Boiled | |||||||
| Grain: | 10 lb. American 2-row 1 lb. German Munich 1 lb. American crystal 20L 1 oz. American chocolate |
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| Mash: | 70% efficiency | |||||||
| Mash tun 160 degrees for one hour, by the end the temp will be 150 | ||||||||
| Boil: | 60 minutes | SG 1.048 | 6.5 gallons | |||||
| Irish Moss added Last 15 minutes | ||||||||
| Hops: | 1 oz. Warrior (15.1% AA, 60 min.) 1 oz. Cascades (5.0% AA, 60 min.) .25 oz. Warrior (15.1% AA, 45 min.) .25 oz. Warrior (15.1% AA, 30 min.) .5 oz. Warrior (aroma) 1 oz. Cascades (aroma) |
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| Yeast: | Nottingham Dry yeast | |||||||
| Log: | Dry hopping warrior hops 1 ounce | |||||||
| Carbonation: | Force carbonated kegged | |||||||
Recipe posted 10/05/08.
