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Kodavista I.P.A
Hops ban is over lets Play!!!!!!!!!!!!!!!!
| Brewer: | Zodo | Email: | Phish1979@aol.com | |||||
| Beer: | Kodavista I.P.A | Style: | India Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 12 IBU | |||||
| OG: | 1.074 | FG: | 1.012 | |||||
| Alcohol: | 8.0% v/v (6.3% w/w) | |||||||
| Grain: | 1 lb. British crystal 50-60L | |||||||
| Steep: | 30 min steep after 1st boil | |||||||
| Boil: | 60min minutes | SG 1.247 | 1.5 gallons | |||||
| 6 lb. 10 oz. Amber malt extract 2 lb. 8 oz. Light dry malt extract |
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| 1 tbsp . irish moss | ||||||||
| Hops: | .5 oz. U.K.pilgrim pellets (11% AA, 60 min.) .333 oz. Amarillo pellets (8% AA, 45 min.) .25 oz. U.K.pilgrim pellets (11% AA, 45 min.) .333 oz. Amarillo pellets (8% AA, 30 min.) .25 oz. Crystal pellets (3.8% AA, 30 min.) .25 oz. U.K.pilgrim pellets (11% AA, 30 min.) .5 oz. U.K. first gold (7% AA, 15 min.) .333 oz. Amarillo pellets (8% AA, 15 min.) .25 oz. Crystal pellets (3.8% AA, 15 min.) .5 oz. U.K. first gold (aroma) .5 oz. Crystal pellets (aroma) 1 oz. U.K. Kent golding Whole leaf (aroma) |
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| Yeast: | 1056 wyeast american ale 2cups light DME to .5 gal water boil 10 min chill to 70deg f add swelled packet 24 hrs pre ferment pitch yeast | |||||||
| Log: | dry hopped with cascade 1oz whole leaf in secondary ferment . due to excess pellets remove trub as well as posible. |
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| Carbonation: | 2.2 volumes | Corn Sugar: 3.59 oz. for 5 gallons @ 68°F | ||||||
| final sg: 1.0100 | ||||||||
| Tasting: | cant wait2 taste brewed on friday the 13th ........ of feb 2009 oooooooooo....scarry lol | |||||||
Recipe posted 02/13/09.
