Spring Time Jasmine IPA

Easy spring time IPA with a light jasmine influence to enhance the spring time delight here in the Northwest.

Brewer:	West Wind		Email:	dteach2584@yahoo.com
Beer:	Spring Time Jasmine IPA		Style:	India Pale Ale
Type:	All grain		Size:	5 gallons
Color:	7 HCU (~6 SRM)		Bitterness:	58 IBU
OG:	1.066		FG:	1.012
Alcohol:	7.0% v/v (5.5% w/w)
Water:	Tacoma water: nothing added, nothing needed
Grain:	11 lb. American 2-row .5 lb. American Munich .25 lb. American crystal 40L .25 lb. Dextrine malt (Cara-Pils)
Mash:	75% efficiency
	Infusion mash, water preheated to 170 to settle in at 155 once the grain has been added. Mash out to 165 before the sparge.
Boil:	60 minutes	SG 1.055	6 gallons
	Jasmine added: 1 oz added with 10 minutes left in the boil, and .5 oz added with the Amarillo hops.
Hops:	2 oz. Northern Brewer (8.5% AA, 60 min.) 1.5 oz. Mt. Hood (4.5% AA, 2 min.) .5 oz. Amarillo (aroma)
Yeast:	Recaptured London Ale Yeast (from starter)

Recipe posted 05/20/09.