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Brew City IPA

Brewer: Chris Johnson Email: chrisedjohn@gmail.com
Beer: Brew City IPA Style: India Pale Ale
Type: Partial mash Size: 11 gallons
Color:
18 HCU (~11 SRM)
Bitterness: 53 IBU
OG: 1.061 FG: 1.015
Alcohol: 5.9% v/v (4.6% w/w)
Grain: 6 lb. American 2-row
4 lb. American Vienna
2 lb. American crystal 60L
Mash: 78% efficiency
154F
Boil: minutes SG 1.111 6 gallons
9 lb. Light malt extract
Hops: 2 oz. Centennial (8.5% AA, 60 min.)
2 oz. Amarillo (7.5% AA, 30 min.)
2 oz. Cascade (6% AA, 30 min.)
4 oz. Amarillo (7.5% AA, 15 min.)
2 oz. Cascade (6% AA, 15 min.)
4 oz. Amarillo (aroma)
Yeast: (5) 5 gram packages of US05
Log: Ferm @ 66F; ramp to 68-70F after 85% att and hold for 4 days
Carbonation: 2.3 volumes Corn Sugar: 7.72 oz. for 10 gallons @ 68°F

Recipe posted 03/18/10.