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Pink Belly Tripel Slap Imperial IPA
| Brewer: | M.Ayers | Email: | - | |||||
| Beer: | Pink Belly Tripel Slap Imperial IPA | Style: | Belgian Tripel | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 99 IBU | |||||
| OG: | 1.105 | FG: | 1.020 | |||||
| Alcohol: | 11.0% v/v (8.6% w/w) | |||||||
| Grain: | 13 lb. 12.5 oz. Belgian pale 4 oz. Belgian Special B 2 lb. Flaked wheat |
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| Mash: | 90% efficiency | |||||||
| Boil: | 90 minutes | SG 1.066 | 8 gallons | |||||
| Bitter orange peel for final 15 minutes | ||||||||
| Hops: | 1 oz. Summit (18% AA, 90 min.) 4 oz. Saaz (2.5% AA, 90 min.) 2 oz. Saaz (aroma) 1 oz. Cascade (aroma) |
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Recipe posted 07/10/10.
