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IPA NR 2
All hops left in fermenter, even bitternesshops.
| Brewer: | Jonas | Email: | - | |||||
| Beer: | IPA NR 2 | Style: | India Pale Ale | |||||
| Type: | Extract | Size: | 25 liters | |||||
| Color: |
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Bitterness: | 59 IBU | |||||
| OG: | 1.077 | FG: | 1.010 | |||||
| Alcohol: | 8.6% v/v (6.7% w/w) | |||||||
| Boil: | 60 minutes | SG 1.120 | 16 liters | |||||
| 4kg Light malt extract 1kg 500g Amber malt extract 500g Brown sugar |
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| Hops: | 75g Cascade (5.7% AA, 60 min.) 50g Cascade (5.7% AA, 30 min.) 75g Cascade (aroma) |
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| Yeast: | Safale us-05 11,5 g X 2 | |||||||
| Carbonation: | 19 l forcecarbonated in corny keg, the rest natural in bottles, at 6 g/l | |||||||
Recipe posted 07/28/11.
