The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Belgoijevich

Brewer: KOBB Email: -
Beer: Belgoijevich Style: Belgian Strong Ale
Type: All grain Size: 5 gallons
Color:
5 HCU (~4 SRM)
Bitterness: 38 IBU
OG: 1.082 FG: 1.012
Alcohol: 9.1% v/v (7.1% w/w)
Grain: 8 lb. American 2-row
1 lb. Dextrine malt (Cara-Pils)
1 lb. Wheat malt
Mash: 84% efficiency
60 @150F
Boil: 90 minutes SG 1.059 7 gallons
2 lb. Belgian candi sugar
3.7 oz. Cane sugar
Hops: 1 oz. Columbus (14% AA, 20 min.)
1 oz. Saaz (3.75% AA, 20 min.)
1 oz. Saaz (3.75% AA, 0 min.)
2 oz. Saaz (aroma)
Yeast: Saisonstein's Monster

Recipe posted 10/07/14.