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Chi Mai
| Brewer: | cyril | Email: | - | |||||
| Beer: | Chi Mai | Style: | Belgian Ale | |||||
| Type: | All grain | Size: | 70 liters | |||||
| Color: |
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Bitterness: | 31 IBU | |||||
| OG: | 1.083 | FG: | 1.014 | |||||
| Alcohol: | 8.9% v/v (7.0% w/w) | |||||||
| Grain: | 0.5kg Belgian aromatic 0.26kg Belgian chocolate 20.9kg British pale 1.5kg Belgian biscuit |
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| Mash: | 70% efficiency | |||||||
| 10 Min - 55 °C 80 Min - 66 °C 10 Min - 78 °C |
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| Boil: | minutes | SG 1.069 | 84 liters | |||||
| 1.22kg Belgian candi sugar 0.61kg Brown sugar |
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| Sugar : start of the ebulittion 6 g curacao peel - 15 min 4 g fresh ground coriander seed - 15 min 5 g paradise bay - 15 min |
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| Hops: | 154g Kent Goldings (6.5% AA, 60 min.) 61.7g Styrian Goldings (3.5% AA, 15 min.) |
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Recipe posted 10/14/16.
