Flying Red Junk Yard Dog Ale

This beer was designed to commemorate the first showing of my
son's dog Rogan at an agility trial. During the two day trial they
were in the ring 6 times and brought home 5 first place ribbons.

Brewer:	Peter L. Berghold		Email:	Peter@Berghold.Net
Beer:	Flying Red Junk Yard Dog Ale		Style:	Belgian Strong Ale
Type:	All grain		Size:	5 gallons
Color:	23 HCU (~13 SRM)		Bitterness:	43 IBU
OG:	1.105		FG:	1.018
Alcohol:	11.2% v/v (8.8% w/w)
Grain:	8 lb. Belgian pale 3 lb. Belgian Munich 8 oz. Belgian biscuit 8 oz. Belgian CaraMunich
Mash:	80% efficiency
	Mash with three gallons of water at 140° and hold for 20 minutes Raise temperature to 155° and hold for 80 minutes Mash out at 170° sparge and collect 7.5 gallons of wort.
Boil:	60 minutes	SG 1.070	7.5 gallons
	3.3 lb. Light malt extract 1 lb. Belgian candi sugar
	Boil for 60 minutes add Irish moss at the last 20 minutes of the boil
Hops:	1/2 oz. Fuggles (4.75% AA, 60 min.) 1/2 oz. Hallertauer (4.25% AA, 60 min.) 1/2 oz. Northern Brewer (8.5% AA, 60 min.) 1/2 oz. Hallertauer (4.25% AA, 30 min.) 1/2 oz. Northern Brewer (8.5% AA, 30 min.) 2 oz. Hallertauer (aroma)
Yeast:	Belgian Ale Yeast
Carbonation:	2.2 volumes	Keg: 21.4 psi @ 65°F Corn Sugar: 3.47 oz. for 5.0 gallons @ 65°F

Recipe posted 03/24/02.