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Newport Spring Nectar

Brewer: Brian Vellmure Email: vellmure@hotmail.com
Beer: Newport Spring Nectar Style: Belgian White (Wit)
Type: Extract w/grain Size: 5 gallons
Color:
4 HCU (~4 SRM)
Bitterness: 22 IBU
OG: 1.043 FG: 1.006
Alcohol: 4.8% v/v (3.8% w/w)
Grain: 2 lb. Wheat malt
Boil: minutes SG 1.109 2 gallons
3 lb. Light malt extract
1.8 lb. Honey
Hops: 1 oz. Mt. Hood (4.5% AA, 60 min.)
1 oz. Mt. Hood (4.5% AA, 30 min.)
1 oz. Cascade (6% AA, 15 min.)
1 oz. Cascade (aroma)

Recipe posted 05/19/00.