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Oud Bruin

Brewer: Tony von Bruin Email: tony@brew-haus.com
Beer: Oud Bruin Style: Oud Bruin
Type: Extract w/grain Size: 5 gallons
Color:
21 HCU (~12 SRM)
Bitterness: 12 IBU
OG: 1.055 FG: 1.012
Alcohol: 5.5% v/v (4.3% w/w)
Grain: 8 oz. American crystal 10L
Boil: 60 minutes SG 1.091 3 gallons
6.6 lb. Amber malt extract
8 oz. Sugar in the Raw
Hops: 1 oz. Fuggles (5% AA, 60 min.)
Yeast: White Labs Beglian Ale
Carbonation: Tony

Can you get together the "About the Author" and the "About the Illustrator"
page texts? Can we get a photo of the illustrator? I have Fred's photo
force carbonate in keg

Recipe posted 11/22/02.