polosca altbier

it's easy .... my first recipe

Brewer:	paolo		Email:	polosco@hotmail.it
Beer:	polosca altbier		Style:	North German Altbier
Type:	Extract w/grain		Size:	21 liters
Color:	8 HCU (~6 SRM)		Bitterness:	34 IBU
OG:	1.052		FG:	1.013
Alcohol:	5.0% v/v (3.9% w/w)
Grain:	300g Flaked barley
Boil:	minutes	SG 1.109	10 liters
	1kg 500g Light malt extract 1kg 500g Light dry malt extract 0g Brown sugar
Hops:	30g Northern Brewer (8.5% AA, 60 min.) 8g Northern Brewer (8.5% AA, 15 min.) 6g Northern Brewer (aroma)
Log:	1° fermentation 18°C-20°C for 6 days 2° fermentation 14°C for 6 days others 3 days 4°C
Carbonation:	20g sugar but you have to bottling after 3 days 4°C

Recipe posted 01/11/09.