 |
 |
 |
 |
 |
 |
 |
Bee Sting
| Brewer: | The Fallen | Email: | rodburn36@hotmail.com | |||||
| Beer: | Bee Sting | Style: | American Ale | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
|
Bitterness: | 15 IBU | |||||
| OG: | 1.051 | FG: | 1.011 | |||||
| Alcohol: | 5.1% v/v (4.0% w/w) | |||||||
| Grain: | 6 lb. American 2-row | |||||||
| Mash: | 75% efficiency | |||||||
| mash grains at 145° with 2 G. 45 min. mash out and sparge with 2.5 to 3 G. 170° water, collecting 4 G. wort | ||||||||
| Boil: | minutes | SG 1.057 | 4.5 gallons | |||||
| 1 lb. Belgian candi sugar 1 lb. Honey |
||||||||
| boil 1 hour, rest with aroma hops for 15 min. | ||||||||
| Hops: | 1 oz. Fuggles (4.75% AA, 60 min.) 1 oz. Cascade (aroma) |
|||||||
| Yeast: | Munton's ale yeast. | |||||||
| Carbonation: | 2.5 volumes | Honey: 5.06 oz. for 5 gallons @ 70°F | ||||||
Recipe posted 03/30/15.
