April Showers Pale Ale
Good pale ale for spring
Brewer: | Alex Baillieul | Email: | abaillieul@gmail.com | |||||
Beer: | April Showers Pale Ale | Style: | American Pale Ale | |||||
Type: | All grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 32 IBU | |||||
OG: | 1.052 | FG: | 1.011 | |||||
Alcohol: | 5.3% v/v (4.1% w/w) | |||||||
Water: | Columbus City tp water | |||||||
Grain: | 9 lb. American 2-row .5 lb. American Munich .5 lb. American crystal 60L 1 lb. Dextrine malt (Cara-Pils) |
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Mash: | 65% efficiency | |||||||
Infusion mash at 153°F for 60 minutes. Step up to 156°F by adding boiling water for 30 minutes. Sparge with 170°F water. | ||||||||
Boil: | 60 minutes | SG 1.043 | 6 gallons | |||||
Irish moss 15 minutes from end of boil. | ||||||||
Hops: | .5 oz. Centennial (10.5% AA, 60 min.) .5 oz. Centennial (10.5% AA, 15 min.) 1 oz. Cascade (aroma) |
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Yeast: | Culture taken from Sierra Nevada Pale Ale bottle | |||||||
Carbonation: | 2.6 volumes |
Keg: 29.2 psi @ 68°F Corn Sugar: 4.67 oz. for 5 gallons @ 68°F |
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Carbonate in keg. |
Recipe posted 03/31/05.