 |
 |
 |
 |
 |
 |
 |
Peg Leg II APA
| Brewer: | - | Email: | - | |||||
| Beer: | Peg Leg II APA | Style: | American Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
|
Bitterness: | 71 IBU | |||||
| OG: | 1.058 | FG: | 1.008 | |||||
| Alcohol: | 6.5% v/v (5.1% w/w) | |||||||
| Grain: | .5 lb. American victory 1 lb. British crystal 50-60L |
|||||||
| Boil: | 60 minutes | SG 1.058 | 5 gallons | |||||
| 6 lb. Light dry malt extract | ||||||||
| 1tsp Irish Moss @15min | ||||||||
| Hops: | 1 oz. Centennial (10.5% AA, 60 min.) .5 oz. Centennial (10.5% AA, 45 min.) .5 oz. Centennial (10.5% AA, 30 min.) .5 oz. Centennial (10.5% AA, 15 min.) 1 oz. Centennial (aroma) |
|||||||
| Yeast: | Wyeast 1056 | |||||||
Recipe posted 04/25/05.
