Three chimney pale ale
Brewer: | naked brewmeister | Email: | gjjensen@mwt.net | |||||
Beer: | Three chimney pale ale | Style: | American Pale Ale | |||||
Type: | All grain | Size: | 6 gallons | |||||
Color: |
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Bitterness: | 64 IBU | |||||
OG: | 1.060 | FG: | 1.014 | |||||
Alcohol: | 5.9% v/v (4.7% w/w) | |||||||
Water: | We have excellent hard well water, perfect for ales. | |||||||
Grain: | 8 lb. American 2-row 1 lb. Wheat malt 3 lb. American Munich 8 oz. American crystal 60L 8 oz. carapils |
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Mash: | 80% efficiency | |||||||
30 min. @ 125 60 min. @ 155 10 min @ 168 |
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Boil: | minutes | SG 1.052 | 7 gallons | |||||
1 tsp irish moss final 10 min | ||||||||
Hops: | 1.5 oz. Northern Brewer (8.5% AA, 60 min.) 1 oz. Cascade (6% AA, 30 min.) 1 oz. Cascade (6% AA, 15 min.) |
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Yeast: | Yeast harvested from Sierra Nevada | |||||||
Carbonation: | 1 cup corn sugar for priming |
Recipe posted 11/05/05.