Yankee Red

Brewer:	Bob		Email:	-
Beer:	Yankee Red		Style:	American Amber Ale
Type:	All grain		Size:	5.0 gallons
Color:	15 HCU (~10 SRM)		Bitterness:	29 IBU
OG:	1.059		FG:	1.013
Alcohol:	5.9% v/v (4.6% w/w)
Grain:	5.25 lb. American 2-row 4.50 lb. American 6-row 0.50 lb. Rye malt 0.25 lb. British amber 0.75 lb. American crystal 60L
Mash:	71% efficiency
Boil:	65 minutes	SG 1.046	6.4 gallons
	0.10 lb. Light Brown sugar
Hops:	1.25 oz. Glacier (5.5% AA, 60 min.) 0.50 oz. Mt. Hood (4.5% AA, 15 min.)
Yeast:	White Labs WLP008 East Coast Ale

Recipe posted 07/29/06.