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Big Bang #3
Batch # 39
Brewed 11/14/2009
| Brewer: | Tinman | Email: | carykirkmeyer@yahoo.com | |||||
| Beer: | Big Bang #3 | Style: | American Pale Ale | |||||
| Type: | Extract | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 18 IBU | |||||
| OG: | 1.048 | FG: | 1.006 | |||||
| Alcohol: | 5.4% v/v (4.3% w/w) | |||||||
| Water: | Glacier brand water | |||||||
| Boil: | 60 minutes | SG 1.080 | 3 gallons | |||||
| 6 lb. 0 oz. Light malt extract 0 lb. 8 oz. Corn sugar |
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| Irish moss at 10 minutes | ||||||||
| Hops: | .75 oz. Fuggles (4.75% AA, 60 min.) .75 oz. Fuggles (4.75% AA, 30 min.) .5 oz. Fuggles (aroma) |
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| Yeast: | 1 pack Nottingham rehydrated in 1 qt cooled wort | |||||||
| Log: | xfer 11/20/2009 SG 1.044 FG 1.006 |
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| Carbonation: | 3/4 CUP CORN SUGAR TO PRIME Bottled 11/29/2009 |
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| Tasting: | Good | |||||||
Recipe posted 12/15/10.
