wutzcolorgottadowitit?
Batch #94
Brewed 3-29-2011
Brewer: | Tinman | Email: | - | |||||
Beer: | wutzcolorgottadowitit? | Style: | American Pale Ale | |||||
Type: | All grain | Size: | 6 gallons | |||||
Color: |
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Bitterness: | 73 IBU | |||||
OG: | 1.052 | FG: | 1.010 | |||||
Alcohol: | 5.4% v/v (4.2% w/w) | |||||||
Water: | none, city water | |||||||
Grain: | 8 lb. 0 oz. American 2-row 1 lb. 0 oz. Dextrine malt (Cara-Pils) 1 lb. 0 oz. Belgian CaraMunich 2 lb. 0 oz. Belgian Special B 1 lb. 0 oz. British Carastan 0 lb. 8 oz. American black patent 0 lb. 4 oz. Oats (raw) |
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Mash: | 57% efficiency | |||||||
mash in 4 gallons/170°water/148°rest/15 minutes add 1 gallon/180°water/154°rest/60 minutes mash out 1 gallon/190°water/168°rest/15 minutes sparge to collect 7.5 gallons for 30 minutes |
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Boil: | 60 minutes | SG 1.041 | 7.5 gallons | |||||
1 lb. 0 oz. Corn sugar | ||||||||
corn sugar @ 10 minutes irish moss @ 10 minutes |
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Hops: | 1 oz. Chinook (12% AA, 60 min.) 2 oz. Fuggles (4.75% AA, 30 min.) 1 oz. Liberty (4% AA, 15 min.) 1 oz. Liberty (aroma) |
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Yeast: | repitch from batch #93-safale04 origin | |||||||
Log: | 7.5 collected preboil 1.048 SG 1.064 carahell used instead of caramunich melaniodin used instead of carastan simpsons naked oats for raw oats |
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Carbonation: | 2.5 volumes | Keg: 14.9 psi @ 45°F | ||||||
force carb | ||||||||
Tasting: | none yet |
Recipe posted 03/30/11.