Post Apocalypse Pale Ale
Brewed for the 2011 Erie Walley Trip... thank god "The Rapture" didn't happen, we put a deposit down!!!
Brewer: | Chris Ungvarsky | Email: | chris.ungvarsky@gmail.com | |||||
Beer: | Post Apocalypse Pale Ale | Style: | American Pale Ale | |||||
Type: | All grain | Size: | 5.5 gallons | |||||
Color: |
|
Bitterness: | 50 IBU | |||||
OG: | 1.061 | FG: | 1.012 | |||||
Alcohol: | 6.4% v/v (5.0% w/w) | |||||||
Water: | 1 TBS 5.2 stabilizer , 2 tsp gypsum | |||||||
Grain: | 10 lb. American 2-row 4 oz. German Munich 11 oz. American crystal 90L 7 oz. Dextrine malt (Cara-Pils) 3 oz. Raw wheat |
|||||||
Mash: | 80% efficiency | |||||||
155 for 60 min. 1 gal decoction. Continuous sparge with 170 until 7.5 gal in brewpot | ||||||||
Boil: | 60 minutes | SG 1.045 | 7.5 gallons | |||||
Hops: | 1 oz. Centennial (9.1% AA, 60 min.) .5 oz. Cascade (5.0% AA, 30 min.) .25 oz. Columbus (13.9% AA, 15 min.) .5 oz. Kent Goldings (4.5% AA, 15 min.) .5 oz. Cascade (aroma) |
|||||||
Yeast: | Safale 05 | |||||||
Carbonation: | Keg and force carbonate |
Recipe posted 05/22/11.